Main Menu
NEW DELHI CHICKEN (GF)
£7.50Juicy grilled chicken breast marinated with Asian spiced creamy sauce.
CHILLI CHEESE CHICKEN (GF)
£7.50Chicken breast served with creamy cheesy mushroom sauce.
SPICY TURKISH SAUSAGE (GF)
£8.00Spicy grilled Turkish sausage served with melted cheese sauce.
KUFTEH TABRIZI (N)
£7.50Cheesy meatball served with home-made tomato and cheesy demi-glace sauce.
LAMB KOFTA SOUVLAKI (N)
£8.50Lamb kofta served with garlic sauce, sliced onions and warm pitta bread.
BEEF CAPRI
£9.00Grilled beef stuffed with fresh mozzarella, topped with cheese demi-glace sauce.
BEEF CARPACCIO (GF)
£11.00Delicately sliced beef carpaccio topped with melted Parmesan, fresh rocket, cherry tomatoes, a splash of balsamic, and a drizzle of olive oil.
HAILSHAM PRAWN (GF)
£9.50Jumbo prawns on fresh iceberg salad and fruits, topped with Macello prawn sauce.
CRISPY CALAMARI
£9.50Crispy fried calamari served with homemade tartar sauce & lemon.
GRILLED OCTOPUS (GF)
£9.50Grilled octopus leg served with olive oil, balsamic sauce and rocket salad.
AYUTHAYA PRAWNS (GF)
£10.50Jumbo prawns sauteed in homemade creamy spicy sauce.
LA ROCHELLE OYSTER
£8.50Smoked oysters served on crispy premium rusk with a blend of mayonnaise, garlic, pickles, spring onion, capari, vinegar, and a hint of red pepper. A delightful combination of bold flavours on perfectly toasted bread.
ANTIOCH AUBERGINE HUMMUS (V)
£7.00Velvety Hummus served with a flavourful salad of fresh tomatoes, onions, smoked aubergine and bread.
SUMMER HARVEST SAUTÉ (GF, V, N)
£9.50Oven-roasted aubergines, courgettes, and peppers, layered in a rich tomato sauce and topped with creamy brie.
GRILLED HALLOUMI
£7.50Grilled halloumi cheese topped with homemade pesto sauce, served with mixed salad.
BOREK (V)
£7.50 (V)Hand-rolled filo pastry with spinach & feta cheese.
PACANGA BOREK
£8.50A traditional Turkish pastry filled with cured beef (Turkish pastrami), melted cheese, tomatoes, and peppers, wrapped in crispy pastry and deep-fried to perfection.
CHEESY GARLIC BREAD (V)
£6.00Available without cheese.
GARLIC BREAD & RIBS COMBO
£12.00Garlic bread served alongside tender beef ribs, finished with a rich, cheesy demi-glace sauce.
Sharing platters are recommended for 2 person.
MACELLO PLATTER (GF)
£18.50Garlic Leaf, Spicy Turkish Sausages, New Delhi Chicken.
Mediterranean PLATTER (N)
£17.00Garlic Leaf Steak, Portland Chicken, Ayuthaya Prawns
SEA FOOD PLATTER
£23.00Grilled Octopus, Crispy Calamari, Ayuthaya Prawns
QUEENSLAND RIBEYE WAGYU
£19.003oz Ribeye Wagyu Served with tender asparagus.
All steaks over 1kg is presented by chef over your table.
SIRLOIN STEAK (GF) 250GR
£21.50A delicate flavour balanced with a firmer texture.
LOKUM (GF) 280GR
£31.50Prime cut slices of fillet -the best combination of tenderness & flavour.
LAMB CAGE (GF)
£19.00Juicy and tender lamb saddle steak slices loaded with flavour.
BACK TO BACK (GF)
£22.50Great combination of lamb saddle and sirloin steak with creamy cheesy mushroom sauce.
RIB EYE ON THE BONE (GF) 300GR
£24.00Delicately marbled throughout for superb, full-bodied flavour.
RIB EYE ON THE BONE (GF) 400GR
£32.00Delicately marbled throughout for superb, full-bodied flavour.
FILLET MIGNON (GF) 250GR
£29.50Butterfly cut luxurious steak with a lean and tender texture with a most delicate flavour.
TEXAS STEAK (GF) 350GR
£25.50Delicately marbled Sirloin steak slices, throughout for superb full-bodied flavour.
STEAK DIANE 250GR
£30.00Fillet steak served with Diane sauce.
T-BONE (GF) 300GR
£24.00Combination of fillet and sirloin, separated by the bone.
T-BONE (GF) 400GR
£32.00Combination of fillet and sirloin, separated by the bone.
Our special cuts come in different sizes and weights. Please check available sizes with your server.
TOMAHAWK (GF) 1KG
£90.00Tender and has the largest amount of marbeling making it most flavour cut.
T-BONE (GF) 1KG
£80.00RIBEYE ON THE BONE (GF) 1KG
£80.00WAGYU RIBEYE 250GR
£85.00Exquisitely tender and marbled beef, offering a melt-in-the-mouth experience and an explosion of flavour.
All comes with 24k gold leaf covered.
GOLDEN FILLET (GF) 1KG
£150.00GOLDEN BURGER
£45.00 All served with creamy potatoes.
VELVET BUTTERED BEEF (GF) 500gr
£42.00Lean sirloin steak topped with a rich butter sauce. Served with rocket salad.
VELVET BUTTERED BEEF (GF) 1kg
£75.00Lean sirloin steak topped with a rich butter sauce. Served with rocket salad.
VELVET BUTTERED LAMB (GF) 500GR
£38.00Succulent lamb steak drizzled with a rich, velvety butter sauce, served with chargrilled onions.
VELVET BUTTERED LAMB (GF) 1kg
£65.00Succulent lamb steak drizzled with a rich, velvety butter sauce, served with chargrilled onions.
- Ayuthaya Prawns
- New Delhi Chicken
- Kufteh Tabrizi
- Sirloin Steak
- Garlic Leaf Steak
- Lamb Steak
- Lokum Steak
CHEESY SIRLOIN (GF)
£22.50Grilled sirloin slices served with cheddar cheese sauce.
CHILLI HOT STEAK
£21.00Thinly sliced sirloin steak topped with homemade chilli sauce.
BARBEQUE SIRLOIN (GF, N)
£21.00Thinly sliced sirloin steak served with homemade tomato BBQ sauce.
GARLIC LEAF STEAK (N)
£21.00Thinly sliced beef steak served with pesto and garlic sauce.
SHANGHAI BEEF STEAK (GF)
£21.50Thinly sliced sirloin steak served with homemade B B Q sauce.
LAMB SHOULDER
£21.008-hours slow cooked, herbs marinated pulled boneless lamb shoulder topped with pickles, onions and cheesy demi-glacé sauce.
BONELESS BEEF RIBS
£21.0012-hours slow cooked herbs marinated pulled boneless beef ribs topped with pickles, onions and cheesy demi-glacé sauce. Served with fries.
SPICY LAMB FILLET (GF)
£19.50Tender lamb fillet steak slices with homemade chilli sauce.
PARMESAN BUTTER BEEF (N)
£26.00Sliced sirloin in a rich butter sauce with parmesan, garlic and basil.
PEARL & PRIME STEAK
£33.00Prime fillet slices sautéed with oysters, caviar, onions, red peppers, and garlic, served alongside a rocket and onion salad with potato wedges.
IRON KEBAB (GF)
£21.50Juicy lamb kofta served with grilled aubergine, creamy yogurt, and rich tomato sauce for a perfect blend of flavours.
SMOKEY SIZZLE STEAK
£22.50Leaf sirloin cooked in oyster sauce, soy sauce, onions, gravy, and mushrooms.
VEG FEST (GF, N)
£17.50Aubergine, mixed peppers, onions, tomato
sauce, and pesto, topped with a trio of cheeses:
mozzarella, parmesan, and cheddar.
MEXICO CITY
£18.50CHOOSE BEEF, CHICKEN OR PRAWN
Sliced chicken cooked with cajun spices, onions, peppers, tomatoes and garlic, served with sour cream.
LEAF LAMB & CHICKEN MIX (GF)
£20.50Slices of chicken & lamb mix marinated with herbs, topped with cheese sauce.
FETA STEAK (GF, N)
£21.50Slices of fillet steak cooked with onions, peppers, tomatoes and garlic, topped with feta cheese.
BODRUM (GF)
£23.50A medley of jumbo prawns, calamari, and octopus, sautéed with onions, peppers, tomatoes, garlic, lemon and melted cheese.
SILKY TAHINI LAMB (GF)
£20.50Tender sliced sirloin draped in a creamy tahini sauce, topped with crunchy chickpeas, served alongside a fresh rocket salad and golden crispy potato wedges.
SALMON MESSINA (GF)
£19.00Fillet of salmon steamed in homemade tomato sauce. Served with creamy baby potatoes and rocket salad.
SEABASS MESSINA (GF)
£19.00Fillet of seabass steamed in homemade tomato sauce. Served with creamy baby potatoes and rocket salad.
CHICKEN MILANESE
£18.00Boneless chicken breast halves, served with a rocket salad of red onion, parmesan, cherry tomatoes, and lemon, topped with a spiced garlic-infused butter. Served with potato wedges.
BOREK (N)
£16.00Crispy hand-rolled filo pastries stuffed with spinach and feta cheese, served with sweet chili, tomato sauce, and tzatziki.
TERIYAKI CHICKEN
£18.50Teriyaki sauced chicken cooked with onions, peppers, and garlic. Served with creamy baby potatoes.
All served with skin-on fries.
MACELLO BURGER
£16.50Beef burger patty, lettuce, tomato, onions, pickles, hommemade burger sauce and creamy cheese mushroom sauce.
STEAK BURGER
£14.50Beef burger patty, lettuce, tomato, onions, pickles, hommemade burger sauce.
TOWER BURGER
£18.00Triple beef burger patty, lettuce, tomato, onions, pickles, hommemade burger sauce and cheddar cheese.
LOKUM BURGER
£18.00Grilled fillet slices, lettuce, tomato, onions, pickles, hommemade burger sauce and cheddar cheese.
SPICY CHICKEN BURGER (GF)
£13.50Chicken fillets, lettuce, onion, pickles, tomato, hommemade burger sauce, cheddar cheese and homemade chilli sauce.
SLOW COOKED RIBS BURGER
£13.5012-hour slow cooked pulled beef ribs, lettuce, onion, pickles, tomato, hommemade burger sauce and cheesy demi-glacé sauce.
All kids’ meals are served with skin-on fries. Fish fingers and nuggets also come with a side of baked beans.
KIDS MEATBALLS (GF)
£7.00KIDS STEAK (GF)
£10.00BEEF BURGER
£7.00CHICKEN BURGER
£7.00CHICKEN NUGGETS
£7.00CHICKEN FILLETS (GF)
£7.00FISH FINGERS
£7.00KIDS ICE CREAM
£2.00Strawberry / Chocolate / Vanilla
MIXED VEGETABLES
£4.00TENDERSTEM BROCCOLI
£4.50GRILLED ASPARAGUS
£4.50MUSHROOM
£4.50CREAMY SPINACH
£4.00ONION RINGS
£4.00MASHED POTATO
£3.50SKIN-ON FRIES
£3.50TRUFFLE PARMESAN FRIES
£5.00POTATO WEDGES
£3.50RICE
£3.00ROCKET & PARMESAN
£5.00HOUSE SALAD
£4.00All sides are gluten-free (GF) and vegetarian (V), except for mushrooms, onion rings and smashed potato. Creamy Spinach (N).
MACELLO SAUCE
£4.00PEPPERCORN SAUCE
£4.00CHEESY MUSHROOM SAUCE (GF, V)
£4.00DEMI-GLACE SAUCE
£4.00ROQUEFORT SAUCE (GF, V)
£4.00SPICY CREAM SAUCE (GF)
£4.00DIANE SAUCE
£4.00CHEESE SAUCE (GF, V)
£4.00TAHINI CREAMY SAUCE (GF, V)
£4.00HOT TOMATO BBQ SAUCE (GF)
£4.00IF YOU HAVE ANY FOOD ALLERGIES, PLEASE MAKE YOUR SERVER
AWARE BEFORE PLACING AN ORDER FOR FOOD OR DRINK.
GF: Gluten Free, V: Vegetarian, N: Contains Nuts